These crispy cheddar cheese cups are filled with protein rich veggie crumbles. My preferred go-to is either Beyond Beef or Impossible crumbles. Them, you simply substitute the taco…
These meat free "BLT" bites use MorningStar veggie bacon strips instead of traditional bacon. Not only do they look beautiful, they also come together in no time at all.…
Vegetarian Low Carb Avocado Fries with Garlic Dipping Sauce
Crispy on the outside and creamy on the inside, these delicious fries are low carb due to the almond flour. Best results are achieved using ripe, but firm avocados…
This Vegan Fresh salsa recipe tastes just like the kind that's served in authentic Mexican restaurants. It can be made just as well in larger batches if serving…
This Vegetarian Brie & Pear Puff Pastry recipe is conveniently easy. Just remember to take it out your puff pastry out of the freezer to thaw overnight. This is…
This homemade garlic recipe easy to make, and barely take any time at all. Serve it with your favorite meat free pasta dishes to round out the meal.…
Salted Caramel Cream Cheese Dip & Apple Slices
The star of this Salted Caramel Cream Cheese Dip & Apple Slices recipe is the homemade caramel sauce. It takes a little extra time, but really makes it special.…
This vegan spicy peach salsa recipe offers both the heat and sweet, not to mention a gorgeous combination of colors. I love eating this with tortilla chips, or as…
Vegetarian Mediterranean Stuffed Mushrooms
This vegetarian Mediterranean stuffed mushrooms recipe puts a unique spin on an old classic. These are perfect to serve as an appetizer, side dish, or light main course. Mushrooms…
This vegan fig jam is heavenly on toast, or spread over graham crackers. This jam recipe can easily be doubled - why not make one for yourself, and give…
This garlic lover's dream tastes better than anything you can buy at the store. To save time, roast the garlic in advance while preparing other roasted vegetables, or dishes…