Vegetarian

Vegetarian Beer Cheese Soup provides delicious comfort on a cold day. Beer cheese soup is easy to make, as long as your careful not to over cook it. Take…

This vegetarian 5 cheese lasagna uses a blend of five cheeses to give it the wow factor, along with protein rich veggie crumbles. For this recipe, I use mozzarella,…

This Vegetarian Quorn and Broccoli Alfredo Recipe never disappoints. It features all of the traditional ingredients of the classic recipe, such as heavy cream, butter, and freshly grated Parmesan…

It's time for a broccoli upgrade! This tasty little side dish has an Asian inspired twist. It's easy to make and goes well with pretty much everything.…

This savory and hearty vegetarian main course can easily be made vegan by omitting the vegetarian Parmesan cheese for a vegan cheese substitute (or skip altogether.) The combination of…

This Vegan Cannellini and "Sausage" Stew is really delicious, and it can be made in a single skillet for easy clean up. It freezes well so you can make…

Here is a Greek inspired quinoa salad using lime, Feta, Kalamata olives, and fresh parsley. This is one of those great side dishes that you can make a day…

This Vegan Roasted Brussels Sprouts recipe is a satisfying side dish. You get an interesting combo of "sweet" from the maple syrup, and "savory" from the balsamic vinegar. It…

This is my go-to recipe when I have potatoes I need to use, but don't want to make mashed potatoes. This version features Asiago cheese, which works well with…

Here is your 5 simple ingredient list for a healthy, and home made dessert. I used a white vanilla extract here, which results in a lighter color for this…

This meat free recipe for vegetarian cloud eggs takes just a few minutes, and are way more exciting than plain eggs. This is perfect if you have breakfast guests,…