These make a tasty side dish - and if you introduce them to children early, they don't bat an eye at them as they get older. They have…
Although caramelized onions take a little time to prepare, they can make such a difference in any meal. I like to top them on spuds, Beyond Meat burgers,…
This is by far the quickest way to make a nice, big bowl of decadent mashed potatoes. Rosemary and garlic are my favorite flavor combination for mashed potatoes. I…
This vegetarian "bacon" cauliflower au gratin is both low carb and totally decadent. If you have a picky eater, this just might be the thing to get them to…
This protein-packed vegan portobello and sage stuffed acorn squash recipe can serve as a hearty entree, or provide a healthy and tasty alternative to traditional holiday side dishes. Filling…
These vegetarian mashed sweet potatoes with fresh thyme are the perfect side dish for just about any holiday meal. However, they’re so quick and easy to make, you’ll want…
This vegan corn and cherry tomato salad recipe will give you a healthy and colorful side dish. It pairs particularly well with any plant based grilled food (my favorite…
This vegan fennel salad with lemon tahini recipe is so flavorful. The natural sweetness of roasted fennel and red onion add subtle depth to this beautiful and delicious salad,…
This vegan sweet potato wedges with coconut yogurt dip recipe will curb your cravings for deep fried potatoes, or other salty snacks. The refreshing herbed coconut yogurt dip is…
These vegan pickled jalapenos & red onion recipe is delicious on top of your favorite Mexican or Tex Mex dishes. They can also be enjoyed on their own, or…
This vegan cauliflower mashed "potatoes" recipe is my low carb, healthier solution to the standard spuds. This will come together in under 30 minutes, so it is perfect for…