This vegan side dish is great to serve alongside stuffing, or with a Tofurky. It makes a great addition to any meal, especially in the Fall, when apples…
This vegan side dish is loaded with vegetables and fruit, and is a lighter alternative to starch-heavy mashed potatoes.…
This healthy breakfast is loaded with all of your favorite powerhouse fruits. I love to use my Nutiva Superseed Blend, but chia seeds work just fine too.…
These make a tasty side dish - and if you introduce them to children early, they don't bat an eye at them as they get older. They have…
This tasty rice pilaf is a filling, vegan side dish that both kids and adults will enjoy. I like to serve it alongside Quorn cutlets. YUM! …
Vegan Gazpacho with Chickpea Croutons
Most traditional gazpacho recipes include crusty bread as one of the key ingredients. However, this vegan version features crispy chickpea “croutons” as an alternative. Blending the fresh herbs…
This vegan fig jam is heavenly on toast, or spread over graham crackers. This jam recipe can easily be doubled - why not make one for yourself, and give…
I find this is a refreshing twist on the traditional Moscow Mule cocktail. You can also easily make this non-alcoholic by omitting the alcohol and increasing your club soda…
Although caramelized onions take a little time to prepare, they can make such a difference in any meal. I like to top them on spuds, Beyond Meat burgers,…
This is a fun vegan sweet treat. For best results, leave some of the white pith on each orange peel. If the pith is too thick, just be sure…
A healthier and less expensive alternative to the commercial granola cereals out there. I really like blueberries with this granola, but you could easily sub in your favorites, like…