Recipes

These little mini-pumpkin cheesecakes are a crowd favorite because they look almost as good as they taste! For a little extra “sparkle,” top each cheesecake with some pre-made toffee…

If you love the rich, creamy taste of classic eggnog, but don’t like the idea of using raw eggs, this recipe is for you. For an adults-only version, add…

A bright splash of seasonal color transforms this classic cocktail into a new holiday favorite. If you enjoy the warm gingery flavor of a traditional Moscow Mule, you will…

Traditionally, margaritas are considered a warm weather drink, but in New Hampshire, summer is short lived! At your next holiday gathering, try this delicious and popular cocktail with a…

These bite-sized vegetarian brie and cherry phyllo bites cups are the perfect appetizer for your next party. The flavors of warm, melted brie, and sweet dark cherries are enhanced…

This delicious vegan bean dip and homemade pita chips recipe makes a perfect snack or appetizer. It is quick and easy to make – and I love the subtle…

Once you’ve tried broiled angel food cake, there is a good chance you’ll never want it any other way! It has a crisp, golden brown crust reminiscent of toasted…

This satisfying vegan minestrone soup with fresh arugula features a classic combination of fresh herbs, vegetables, white beans, and pasta. Don’t be afraid to experiment a bit with the…

This healthy and delicious vegan carrot cake smoothie with coconut whipped cream tastes more like a decadent dessert than a nutritious way to start the day. The natural sweetness…

This flexible vegan Instant Pot vegetable soup recipe can be adapted countless ways to include whatever fresh vegetables and herbs you happen to have on hand. Tougher herbs,…

This refreshing iced tea is packed with antioxidants from both the black tea, and fresh blackberries. I personally like my iced tea with a bit of a "bite." If…