This classic lemon poppy seed coffee cake recipe is perfect to break out for brunch or hosting coffee. Fresh lemon juice makes all the difference here. It produces a…
This recipe will yield you a batch of incredibly rich, fudgy homemade brownies. If you are not a huge fan of walnuts, you could also substitute pecans. Resist…
This is a great excuse to get in all of the benefits of antioxidant-rich dark chocolate. The orange zest adds a really nice pop of flavor to this recipe,…
This classic banana cream pie is a great option for a make-ahead recipe, and isn't stingy on the potassium-rich bananas.…
This homemade pie recipe is uncomplicated and loved by everyone in my family. We often have this as one of our Thanksgiving desserts. To make a deep-dish pie, you…
This vegetarian vanilla ice cream is no-churn. It's three-ingredients, and beats anything you can buy at the store. It's great on it's own, or with homemade apple…
This elegant and easy treat looks so much more complicated than it actually is! The key to success with this recipe is to choose a naturally firm pear varietal,…
These little mini-pumpkin cheesecakes are a crowd favorite because they look almost as good as they taste! For a little extra “sparkle,” top each cheesecake with some pre-made toffee…
Once you’ve tried broiled angel food cake, there is a good chance you’ll never want it any other way! It has a crisp, golden brown crust reminiscent of toasted…
This is another tasty dessert that's perfect for fall and winter holidays (or just any time, really!) The whipped cream gets just enough sweetness from maple syrup, and pairs…
This is the perfect dessert to enjoy when peaches are in season. The riper the better with this recipe. In my very humble opinion, this is amazing with…